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Italian Chef Manuele Frattini          Dinner Menu

 

“In the Mediterranean World, the most simple dishes are the better ones, specially if you do it with love and dedication”

 

Appetizers

 

Salumi Mix

Different types of  Italian salamis, olives and cheeses

 

Special Bruschetta

Slices of Italian bread with the classic “Bruschetta” sauce and some fresh mozzarella on

 

Carpaccio Trio

A combination of fresh Tuna, Salmon and Octopus sliced and served with Olive Oil, Garlic, Lemon and Parsley.

 

Caprese

The classic but delicious Italian Salad. Slices of fresh Mozarella, Fresh Tomatos and Basil.

 

Mussels Soup

Fresh Mussels, home made tomato sauce, garlic, and lemon.

 

White and Black Salad

Lettuce, fresh tomato, Fagioli, Calamata Olives and Chef´s Vinagretta

 

Ceasar Salad (with grilled chicken optional)

The worldwide famous salad with homemade ceaser sauce and crotons.

 

All appetizers come served with fresh Italian Bread, Extra Virgin Olive Oil on the side and Balsamic Vinegar

 

Pastas

 

Sorrento

Fresh tomato, fresh mozzarella and basil.

 

Bolognese

With tomato sauce and Bolognese meat.

 

  Scoglio

With mixed seafood, fresh tomato, garlic and olive oil.

 

 Portobello

Fresh Portobello Mushrooms, fresh tomato, garlic and white wine.

 

Lobstericious

With fresh Lobster, in a tomato sauce or Olive Oil Sauce

 

Wild Forest

With porcini mushrooms, Gorgonzola Cheese, fresh tomato and basil

 

Option of SPAGHETTI or PENNE

Served with fresh bread and Italian Parmesan Cheese

 

Fresh Pastas

 

Ravioli Al Pomodoro

Homemade fresh ravioli with tomato sauce

 

Ravioli with Porcini

With an incredible porcini mushrooms sauce

 

Ravioli Manuele

With tomato sauce, Pesto and Whipped Cream

 

Ravioli Delizia

With and extravagant walnut sauce

 

Optional

 

Ravioli Stuffed with meat

Ravioli Stuffed with ricotta cheese and Spinach

 

Meats

 

Green Pepper Tenderloin

Wth a green pepper sauce

 

Tenderloin Milano´s Style

With a gorgonzola cheese sauce

 

Wild Mushrooms Tenderloin

With an excellent porcini sauce

 

Chicken Parmesan

Chicken with Mozarella Cheese, Ham, Parmesan cheese and whipped cream

 

Tropical Chicken (Chef´s Invention)

Olive oil, Onion, Basil and White Wine

 

Tasty Chicken( Chef´s Invention)

Based on olive oil and rosemary and fresh tomato.

 

 

All meats come along with different options(2 Options per dish)

Rice

Fresh vegetables salted with olive oil or butter

Potato Chop

Sliced Potatos Salted with rosemary

 

 

Seafood

 

Mahi Mahi In Garlic Sauce

with butter and garlic Sauce

 

Mahi Mahi Isolana

with fresh tomato, capers and oives

 

Mahi Mahi Ocean

In a amazing almonds and lemon sauce

 

Fresh Tuna Steak

Grilled just the way you like

 

Fantasy Tuna

Covered with Sesame and Olive Oil

 

 

Lobster

Grilled Lobster with garlic sauce or a basil and olive oil sauce

 

Kinki Salmon

Marinated with balsamic vinegar and cooked with white wine.

 

All seafood come along with different options( 2 choices per dish)

                                              

Fresh vegetables salted with olive oil or butter

Smashed Potatoes

Sliced Potatos Salted with rosemary

Salted Spinaches

Couscous

 

 

Desserts

 

Panna Cotta Special

 

Brownie with Ice Cream

 

Grilled Pinapple

 

Carrot Cake

 

Mini Fruit Tart

 

Torta di Limone

 

 

Pricing:   BREAKFAST.$100 - LUNCH .$160 - DINNER.$300 - Price includes 8 people. After 8 add $30 per person.

 

Prices DO NOT include Cost of Food

Additional menus available at La Miraje Villa

Order now for the day of your arrival we'll have dinner ready for you Contact Us

7 day notice is required for chef service for any days of your stay

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